'Chinese Food in Britain: Consumer Culture and Taste’

Tamari, Tomoko. 2005. 'Chinese Food in Britain: Consumer Culture and Taste’. Ajia Yugaku (Intriguing Asia), 77, pp. 128-139. [Article]
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Special issue on ‘Global Chinese Food,’ - in japanese
Item Type Article
Departments, Centres and Research Units Sociology
Date Deposited 22 Sep 2015 16:15
Last Modified 27 Jun 2017 11:34

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